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Monthly Archives: December 2011
Tatsumiya Tokushima Ramen
I spent Christmas day on the road and after a couple hours of driving, I rolled in Tokushima city; I was hungry, a bit tired, but ready to eat the famous Tokushima ramen. Continue reading
Posted in B-1 Gourmet, Ramen
Tagged Japan, Japanese food, ramen, Tokushima, Tokushima ramen
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Caféteria Restaurant in Yonago
Finding Caféteria was a great surprise, it’s an odd ball hiding in plain sight, a restaurant that could belong to any big city, yet it’s located in tiny Yonago. Continue reading
Posted in Food, Japan
Tagged Daisen, Japan, Restaurant review, Tottori prefecture, Yonago
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Aida Batlle Kilimanjaro by Square Mile Coffee Roasters
After I read about the coffee grower Aida Batlle in the New Yorker magazine special food issue of November 21, 2011, I knew I had to try her coffee. Continue reading
Lucky Peach #2 review
The Fall/Winter 2011 issue of Lucky Peach which is titled The Sweet Spot explores in many ways the fine margin between unripeness and rot, good taste and bad taste, too early or too late. I don’t know if it should be … Continue reading Continue reading
Pizzeria Appetito
Is there such a thing as an authentic Neapolitan pizza in Japan? Pizzeria Appetito in Okayama City might be the closest thing to the original since this pizzeria is adhering to the strict rules of Associazione Verace Pizza Napoletana. Continue reading
Moriya Croquette
Kobe is a great city for food, but if you are looking for a cheap deep fried bliss, Moriya butcher is the place you are looking for. Continue reading
Pappy Van Winkles 20 Years Bourbon
I’ve never been much of a bourbon drinker, so I write this from the perspective of an occasional single malt drinker who has a Jack Daniel’s once in a while. Somehow this fine Kentucky bourbon found it’s way to Kurashiki. Continue reading
Posted in Liquor reviews
Tagged bourbon, David Chang, Kentucky, Lucky Peach, Pappy Van Winkles
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